Since there are so many new food outlets opening at Shaftsbury Square Cyberjaya (and because Puchong is soo boring, no nearby good makan-makan hangouts), I recently dragged hubs to try Tappers
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| "what's on the menu daddy?" |
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| Mushroom olio spaghetti |
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| the FRENCH TOAST.yes, they were presented this way |
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| Hainanese chicken chop |
I remember I was asking a friend's review on this place and she said "biasa-biasa aje"
And I had to totally agree with her.
Although a lot of variety appears in the menu, the ones we had tasted average.
And perhaps too much milk in the teh tarik, the sauce on the hainanese chicken chop definitely not freshly made, it rather tasted like an instant pour-on-boiling water-mix-sauce.
The mushroom olio spaghetti I had was mentioned as recommended but I personally think pizza hut prawn olio spaghetti ranked way much higher (or is it because of the mushrooms instead of prawns?). Maybe they should have put more effort on the food presentation? Overall, I think the menu is more like kopitiam style, just that it was presented with an English decor interior, which is very clean and inviting.
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